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Bob Evans Stuffed Cabbage Rolls Recipe
Make our Bob Evans Stuffed Cabbage Rolls Recipe at home. With our Secret Restaurant Recipe your Stuffed Cabbage Rolls will taste just like Bob Evans.
Photo by @joefoodie
Bob Evans Stuffed Cabbage Rolls
A Bob Evans Copycat Recipe
To See ALL of Our Bob Evans Copycat Recipes – Click HERE
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To See ALL of Our Family Casual Restaurant Copycat Recipes – Click HERE
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Bob Evans Stuffed Cabbage Rolls Recipe
Make our Bob Evans Stuffed Cabbage Rolls Recipe at home. With our Secret Restaurant Recipe your Stuffed Cabbage Rolls will taste just like Bob Evans.
Prep Time30 minutes mins
Active Time8 hours hrs
Total Time8 hours hrs 30 minutes mins
Course: Dinner, Main Course
Cuisine: Asian
Keyword: Bob Evans
Yield: 4 Servings
Ingredients
- 1 head Cabbage
- 1 pound Bob Evans Original Roll Sausage or your favorite other Bob Evans Favor or other Sausage
- 1/2 cup uncooked Rice
- 1/2 Green Pepper diced
- 2 tablespoons chopped Onion
- 1/2 teaspoon Chili Powder divided
- One 14-ounce can Diced Tomatoes
- One 14-ounce can Tomato Sauce
Instructions
Place cabbage in microwave-safe bowl. Add 2 tablespoons water.
Cover. Place in microwave and heat on high 5 minutes.
Remove from oven.
Remove 8 leaves and trim out thick stems. Set aside.
In large bowl, combine sausage, rice, green pepper, onion and 1/4 teaspoon chili powder. Mix until blended.
Place 1/2 cup sausage mixture on each cabbage leaf and roll up.
Place rolls in slow cooker.
In another bowl, combine tomatoes, tomato sauce and 1/4 teaspoon chili powder. Pour mixture over cabbage rolls.
Cover and cook on low for 6 to 7 hours or until sausage is cooked.
Bob Evans Stuffed Cabbage Rolls
A Bob Evans Copycat Recipe
To See ALL of Our Bob Evans Copycat Recipes - Click HERE
To See ALL of Our Side Dish Copycat Recipes - Click HERE
To See ALL of Our Family Casual Restaurant Copycat Recipes - Click HERE
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Photo of “Stuffed Cabbage” is by @joefoodie and is used by permission under the Attribution 2.0 Generic (CC BY 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode. Thank you, @joefoodie. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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